February 21, 2017

Section 1 

5:00-5:30pm (Cocktail),

5:30-6:30pm (Workshop) 10 Guests at max

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Section 2 

7:00-7:30pm (Cocktail),

7:30-8:30pm (Workshop) 10 Guests at max

*Every Guest will be present a cigar during the event

(Cohiba Robustos)

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March 06, 2017

Session 1: 17:30 - 19:30
Session 2: 20:30 - 22:30

Unlimited serving of 36 month Jamon Iberico Ham pairing with Harvey's Bristol Cream Sherry, cheese and more...

Members introducing one or more cigar lover(s) in becoming CCC member(s) will be awarded with Cohiba Robustos!

*Strictly limited to 18 guests each session, First Come First Serve*

RSVP: Mac Li at 2386-7938 / Marvin Chiu at 9307-3288